Javier Castillón, Brandy Jones and
Kathryn Kamo
Floral Nursery Plants Research Unit, US National Arboretum, Beltsville,
MD 20705
Introduction
Roses are one of the most important floral crops in the world.
However, most of the modern cultivars are susceptible to black spot and various
other microbial and insect pests. This necessitates the regular use of fungicides
and insecticides by rose growers and substantially adds to their production
expenses. Molecular biology techniques are now available for genetic
modification of roses in order to obtain better resistance to pathogens.
While several researchers have reported successful transformation of rose
plants (Derks et al., 1995; Firoozabady et al., 1994; Marchant et al.,
1998; Souq et al., 1996; van der Salm et al., 1997), there are been no
commercial introductions of genetically modified cultivars with increased
pathogen resistance. Part of the difficulty associated with transformation
of roses is developing an efficient regeneration system, applicable to
many rose cultivars, that allows large numbers of plants to be recovered
from tissue cultures.
The details of the research presented here focuses on the careful capturing of very young rose embryos (in their globular-stage) from purposely wounded rose tissue, then testing various carbohydrates and other substances to see if they will encourage greater percentages of regeneration among these embryos. Regeneration, by definition, is the development of whole plants from undifferentiated cells in tissue culture. A single rose cell can then be manipulated in tissue culture to form an embryo that germinates to form roots and leaves. The higher regeneration rates reported here offers addtional help to bioengineers and breeders as they continue to strive to genetically engineer disease and pest resistance in roses. The results from this research were significant enough for a U.S. Patent Appliation entitled "Regeneration of rose plants from embryogenic callus".
Summary of Results
Embryogenic callus cultures of three genetically diverse cultivars
of rose (Rosa hybrida L.), the floribunda cv 'Trumpeter', the multiflora
cv 'Dr. Huey' and the hybrid tea cv 'Tineké', were developed and used to study the
effect of various carbohydrates and osmotically active compounds on somatic
embryo maturation and germination. Large numbers of cotyledonary-stage
embryos are needed for quantitative experiments to identify factors that
effect somatic embryogenesis of rose. This was accomplished by dispersing
the callus in liquid medium followed by filtration to isolate globular-stage
embryos. {See Figures 1, 2 & 3 below}.
Quantitative experiments were conducted to determine the maturation and germination rates of the three rose cultivars in response to media with sucrose, glucose, fructose or maltose as the primary carbon source and also in response to various concentrations of either myo-inositol, polyethylene glycol, or mannitol in combination with sucrose. Taking into consideration both the relative number of embryos which matured on either the various carbohydrates or osmotica and the germination rate, the best treatments for regeneration of plants were 3% fructose for 'Trumpeter' (58 mature embryos/plate, 27% germination), 2.5% mannitol (with 3% sucrose) for 'Dr. Huey' (102 mature embryos/plate, 36% germination), and either 3% sucrose or 3% glucose alone for 'Tineké' (47 mature embryos/plate, 13% germination). {See Graphs below}.
Plants were then transferred to Magenta jars containing germination medium without charcoal for further root development for 2 months and then to soil for growth in the greenhouse. Flowers observed after growth in the greenhouse for 1.5 yr have appeared to be phenotypically normal. {See Figures 5 & 6 below}.
6. Flowering
All flowers observed after growth in the greenhouse for 1.5 yr have appeared to be phenotypically normal. Shown here are the cultivars Tineke (left) and Trumpeter (right). |
References cited
Firoozabady et al. 1994. Bio/Tech. 12: 609-613.
Derks et al. 1995. Acta Hort. 405:205-209.
Souq et al. 1996. Acta Hort. 424:381-388.
Van de Salm et al. 1997. Mol Breed. 3:39-47.
Marchant et al. 1996. Plant Sci. 120:95-105.
Marchant et al. 1998. Ann. Bot. 81:109-114.
Note: This article was edited and reformatted for this web page by Ramon Jordan from a Poster prepared and presented by Kathy Kamo at a recent national Society of In Vitro Biology annual meeting.
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