SESSION PRESENTATIONS

The presentations shared at TTB Expo 2008 are available here. Please click on the title of any session below for a printable version of the presentation.

NOTE: Please be advised that while the best effort has been made to ensure all the information provided in these Expo presentations is correct, industry must first and foremost rely on TTB statutes and regulations in the conduct of their operations to ensure compliance.

  Blue TobaccoFirearms and Ammunition Pink Wine Distilled Spirits Green BeerTobacco

Tuesday, June 17th, 2008

 Purple FAETWine Yellow Distilled SpiritsBeer  
Time Session Title
10:00-10:50 Everything You Ever Wanted to Know About Firearms and Ammunition Excise Tax But Were Afraid to Ask Keeping It All in Your Head May Not Be Enough: Wine Premises Recordkeeping and Reporting Distilled Spirits Plant Records, Reports and Tax Payments: How to Avoid Warning Letters, Penalties and Interest Brewery Records, Reports, and Taxes Made Understandable Manufacturing, Importing and Exporting Tobacco Products-Applying for a Permit and Reporting Changes
11:00-11:50 Records, Reports, and Returns: The Three Rs for Tobacco Manufacturers
12:00-1:30 LUNCH
1:30-2:20 Everything You Ever Wanted to Know About Firearms and Ammunition Excise Tax But Were Afraid to Ask (con't)

Label Perfection! How Can I Say That on My Wine Label?

View Sample Wine Labels

(Also offered at 1:30 p.m. on Day 2)

 How to Produce Spirits the Legal Way: Distilled Spirit Plant Applications Before I Brew, What Must I Do? The Painless Way To File For TTB Approval As a Brewery or Brewpub Records, Reports, and Refund Claims: The Three Rs for Importers of Tobacco Products
2:30-3:20

U.S. Fish and Wildlife Service

(This presentation is not available.)

 Label Perfection! How Can I Say That on My Distilled Spirits Label?
(Also offered at 3:30 p.m. on Day 2)		 Label Perfection! How Can I Say That on My Malt Beverage Label?
(Also offered at 10:00 a.m. on Day 2)		 The Technical Side of Exporting Tobacco Products
3:30-4:20 Federal Alcohol Administration Act Trade Practice Law and Regulations
(Also offered at 2:30 p.m. on Day 2)		 Heightened Awareness: It Pays to Know…Before You Advertise
(Also offered at 11:00 a.m. on Day 2)		 Just for Artisan Distillers Alcohol, Tobacco and Foreign-Trade Zones Get With the Times With COLAs Online!
(Also offered at 1:30 p.m. on Day 2)
4:30-5:20 Do I Have to Fill Out ALL of These Forms? TTB Qualification as a Winery or Bonded Wine Cellar Operating an Alcohol Fuel Plant What to Expect During a TTB Audit or Investigation
(Also offered at 10:00 a.m. on Day 2)

Wednesday June 18th, 2008

Time Session Title
8:00-8:50

State Alcohol Beverage Agency Representatives

(This presentation is not available.)

The Good, the Bad and the Ugly—How to Correctly Pay Wine Excise Tax Section 5010 Tax Credits for Distilled Spirits DEAL OR NO DEAL! What it Takes to be a User or Dealer of Specially Denatured Spirits A Practical Guide to Exporting Your Beverage Alcohol Products to Other Countries
9:00-9:50 I Have To Stop Brewing and Tell TTB What? Changes To Report To TTB About Your Brewery Operations The Technical Side of Exporting Alcohol Products
10:00-10:50 Formulations First—Beverage Alcohol Formula and Pre-Import Basics Uh-Oh! Did I Tell TTB About That? Changes to Report to TTB Regarding Your Wine Operations What to Expect During a TTB Audit or Investigation
(Also offered at 4:30 p.m. on Day 1)		 Label Perfection! How Can I Say That on My Malt Beverage Label?
(Also offered at 2:30p.m. on Day 1) 		Pay.gov—Electronic Return and Report Filing for Distillers Made Simple!
11:00-11:50

Protecting the Safety and Security of the Food Supply: Bioterrorism Act – Public Law 107-188

(This presentation is not available.)

 Time Changes Things! What, When, and How to Report Distilled Spirits Plant Changes Heightened Awareness: It Pays to Know…Before You Advertise
(Also offered at 3:30 p.m. on Day 1)		 Pay.gov—Electronic Return and Report Filing for Brewers Made Simple!
12:00-1:30 LUNCH
1:30-2:20

U.S. Customs and Border Protection

(This presentation is not available.)

Label Perfection! How Can I Say That on My Wine Label?

(Also offered at 1:30 p.m. on Day 1)

 Using Alcohol to Make Food Flavors, Medicines, and Perfumes The Rulemaking Process—How it Works and What to Expect Get With the Times With COLAs Online!
(Also offered at 3:30 p.m. on Day 1)
2:30-3:20 Federal Alcohol Administration Act Trade Practice Law and Regulations
(Also offered at 3:30 p.m. on Day 1)		 Permit Particulars for Alcohol Wholesalers and Importers
3:30-4:20 Label Perfection! How Can I Say That on My Distilled Spirits Label? (Also offered at 2:30 p.m. on Day 1) Tax-Free Alcohol Permits Pay.gov—Electronic Return and Report Filing for Wineries Made Simple!

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