FDA Logo U.S. Food and Drug AdministrationCenter for Food Safety and Applied Nutrition
U.S. Department of Health and Human Services

June 2, 2005

Milk Safety References
National Conference on Interstate Milk Shipments (NCIMS)

DIRECT MICROSCOPIC SOMATIC CELL COUNT
[Unless otherwise stated all tolerances are ±5%]

SAMPLES
  1. __________Laboratory Requirements (See CP, item 33 & 34)
    APPARATUS
  2. __________See Cultural Procedures, items 1-4
    1. __________ Functional fume hood, face velocity 100 ft/min
      1. __________ Checked annually, records maintained, unit tagged
  3. __________Microscope Slides, Clean (see item 18), 2.54 x 7.62 cm
    1. __________ 11.28 mm diameter areas delineated
    2. __________ Optionally, with center marks on sides of delineated area
    3. __________ Optionally, 5.08 x 7.62 or 5.08 x 11.43 cm with 11.28 cm delineated areas
  4. __________ Syringe
    1. __________ Metal (____________________)
      1. __________ Suitable for rapid and convenient transfer of 0.01 mL of milk
      2. __________ Calibrated as specified in CP item 6e to deliver 0.0103±0.0005g (average of 10 consecutive weighings with milk)

        __________ Avg. Wt. __________ Date __________

      3. __________ Syringe etched with identification (imprinted serial number acceptable) and tagged with calibration date
    2. __________ Micropipettor, with appropriate tips (__________________)
      1. __________ Suitable for rapid and convenient transfer of 0.01 mL of milk
      2. __________ Calibrated as specified in CP item 6e to deliver 0.0103±0.0005g (average of 10 consecutive weighings with milk)

        __________ Avg. Wt. __________ Date __________

      3. __________ Syringe etched with identification (imprinted serial number acceptable) and tagged with calibration date
    3. __________ Records of syringe (metal or micro) calibration maintained
  5. __________Dissecting Needle, Bent Point
    1. __________ Suitable for spreading milk film
  6. __________ Drying Device, Slide Drier or Incubator
    1. __________ Clean, dust-free, level surface
    2. __________ Heat source regulated at 40-45C
      1. __________ Temperature monitored with thermometer
  7. __________ Forceps or Slide Holder
    1. __________ Required for dipping and holding slides
  8. __________Staining Jars or Trays
    1. __________ With tight fitting covers
    2. __________ Convenient size for holding solvents and stains
  9. __________Slide Storage
    1. __________ Clean, dust-free insect-proof boxes, cases or files
  10. __________Microscope Type: ______________________________
    1. __________ Binocular with 1.8 mm oil immersion objective, rack and pinion sub-stage, condenser with iris diaphragm
    2. __________ Oculars, 10X (12X or 12.5X), Huygenian or wide-field
    3. Optics provide a Single Strip Factor of 6070 or smaller
      1. __________ Each analyst measures field diameter and calculates SSF annually, round to three significant figures
      2. __________ Calculation of Single Strip Factor
        1. __________ Using a stage micrometer (item 11), measure field diameter (D) of oil immersion objective lens in mm D = ________ mm
        2. __________ Compute SSF with formula:

          __________ SF = 10,000/(11.28 x D) SSF is _______________

    4. __________ Mechanical Stage
      1. __________ Suitable for examination of slides, smooth action, does not drift, allows proper tracking of smears
    5. __________ Microscope Lamp, provides adequate illumination
  11. __________Stage Micrometer Ruled with 0.1 and 0.01 mm Divisions
  12. __________Hand Tally, accurate
    MATERIALS
  13. __________ Immersion Oil
    1. __________ Refractive index 1.51-1.52 at 20C
  14. __________ Levowitz-Weber Modification of the Newman-Lampert Stain
    1. __________ Slowly add 0.6 g certified methylene blue chloride to 52 mL of 95% ethyl alcohol and 44 mL of tetrachlorethane (reagent grade) in a 200 mL flask and swirl to dissolve
    2. __________ When making stain, use gloves and prepare in fume hood (tetrachlorethane is TOXIC)
    3. __________ Let stand for 12-24 hr at 4.4-7.2C
    4. __________ Filter through Whatman No. 42 filter paper or equivalent
    5. __________ Add 4 mL of glacial acetic acid
    6. __________ Store in a clean, tightly closed container (traces of water or solvent may cause problems with this stain)
    7. __________ Or, Commercially prepared (xylene or tetrachlorethane)

      __________Brand __________ Lot No __________

  15. __________ Canadian Formula Stain
    1. __________ Commercially prepared (xylene or tetrachlorethane)

      __________Brand __________ Lot No __________

  16. __________ Alternate Methylene Blue Stain
    1. __________ Prepare as in item 14 with reagents:
      1. __________ Combine: 0.5 g cert. methylene blue chloride
        56 mL 95% ethyl alcohol
        40 mL xylene
        4 mL glacial acetic acid
  17. __________Stirring hot plate/stirring bar (optional)
    1. __________ Carnoy's fixative
      1. Combine:
        60 mL chloroform
        20 mL glacial acetic acid
        120 mL 100% ethyl alcohol
    2. __________ Pyronin Y-methyl green stain
      1. __________ Combine:
        1.0 g Pyronin Y
        0.56 g methyl green
        196 mL water
      2. __________ Filter through Whatman No. 1 paper before use
      3. __________ Stain is light sensitive; store in brown bottle
  18. __________ Slides, Cleaning
    1. __________ Physically clean
    2. __________ New slides may be cleaned by soaking in strong cleaning solution
    3. __________ Rinse thoroughly in flowing water 10-15 sec and MS water
    4. __________ Used slides may be soaked in hot detergent or wetting agent until all residues are removed, rinsed as above
    5. __________ Air or heat dry with minimal exposure to dust, insects, etc. and store dry
    6. __________ Or, store slides in alcohol and flame just before use
    PROCEDURE
  19. __________ Slide Identification
    1. __________ Legibly and indelibly identify each sample area on margin of slide
  20. __________ Sample Agitation
    1. __________ Mix samples by shaking 25 times in 7 sec with 1 ft movement, sample removed within 3 minutes
    2. __________ Optional: Warm high fat samples to 40C for no longer than 10 minutes prior to testing (discard after testing)
  21. __________ Sample Measurement and Smear Preparation (Metal Syringe)
    1. __________ Before use and between successive samples, rinse syringe 2 - 3 times in clean, 25-35C water
    2. __________ Before transferring test portion to slide, dip tip of syringe not over 1 cm below surface (excluding foam) of milk and repeatedly rinse
    3. __________ Holding tip beneath surface, rinse syringe three times with milk, then fully depress and release plunger and withdraw test portion
    4. __________ With clean paper tissue or cloth, remove excess milk from exterior of tip (with syringe tip up, wipe downward away from tip)
    5. __________ Holding instrument vertical, place tip near center of area for smear, touch the slide with the tip and expel the test portion
      1. __________ With plunger still fully depressed, touch off once against a dry spot
      2. __________ Do not release plunger until after touching off and removing tip from slide
      3. __________ Spread milk with point of bent needle point (item 5), not hockey stick style
      4. __________ Wipe needle dry between samples on tissue or towel
    6. __________ After spreading test portion, dry smears at 40-45C within 5 min on level surface (see item 6)
    7. __________ To prevent smears from cracking and peeling from slide during staining, do not heat too rapidly
    8. __________ Protect smears and slides from damage until read
  22. __________ Metal Syringe Cleaning
    1. __________ Do not allow residues to dry on instrument
    2. __________ Immediately after use, carefully disassemble and clean syringe
    3. __________ Do not remove spring unless necessary
    4. __________ Use only soap-less detergents and/or fat solvents sparingly as needed
    5. __________ Clean all residues from measuring tube circulating detergent with bulb on delivery end
    6. __________ Clean piston with dry paper tissue or cloth
  23. __________ Sample Measurement and Smear Preparation (Micropipettor)
    1. __________ Use clean tip for each sample
    2. __________ Depress plunger and dip tip not over 1 cm below surface (excluding foam) of well-mixed milk, fully release plunger slowly, remove tip from sample and dispel back to sample, re-insert tip and fully release plunger and withdraw test
      portion, touch off to dry area of sample container
    3. __________ If necessary, remove excess milk from exterior of tip by wiping away from the tip with clean paper tissue or cloth
    4. __________ Holding instrument vertical, place tip near center of area for smear, expel test portion and touch off once to dry spot
    5. __________ Spread milk with point of bent needle point (item 5), not hockey stick style
    6. __________ Wipe needle dry between samples on tissue or towel
    7. __________ After spreading test portion, dry smears at 40-45C within 5 min on level surface (see item 6)
    8. __________ To prevent smears from cracking and peeling from slide during staining, do not heat too rapidly
    9. __________ Protect smears and slides from damage until read
  24. __________ Staining Films
    1. __________ Levowitz-Weber and Methylene Blue Stains
      1. __________ Use ventilated hood for steps 2-4
      2. __________ Submerge or flood slides with fixed, dried smears in stain for 2 min (timer used)
      3. __________ Drain off excess stain by resting edge of slide on absorbent paper
      4. __________ Dry thoroughly (air dry or use cool forced air)
      5. __________ Dip dry stained slides in 3 changes of tap water at 35-45C
      6. __________ Drain and air dry slides before examining smears
    2. __________ Pyronin Y-Methyl Green Stain ( New York Modification)
      1. __________ Slide is run through the following staining scheme
        __________ Carnoy's fixative 5 min
        50% Ethanol 1 min
        30% Ethanol 1 min
        H20 1 min Stain 6 min
        N Butyl alcohol flush briefly
        Xylene flush briefly
      2. __________ Cells stain blue or blue-green; RNA and background stain pink
  25. __________ Examination
    1. __________ Adjust microscope lamp to provide maximal optical resolution
    2. __________ Locate edge of smear to be read using low power
    3. __________ Place 1 drop immersion oil on smear
    4. __________ Carefully lower oil immersion lens
    5. __________ Focus and locate center of edge of area and begin counting cells
    6. __________ Count all cells in field wide strip across diameter of a single smear, focusing up and down as necessary
    7. __________ Identifying and counting somatic cells
      1. __________ Cells possess a nucleus stained dark blue (bovine) or blue or blue-green (caprine)
      2. __________ Cells generally 8 microns or larger (bovine; caprine may be smaller); do not count cells less than 4 microns; fragments counted only if more than 50% of nuclear material visible
      3. __________ Cluster of cells counted as one unless nuclear units are clearly separated; focus up and down to ensure that there are no bridges connecting nuclear masses
      4. __________ Count cells touching only top or bottom half of strip
      5. __________ If in doubt, do not count
    8. __________ After examination of each smear record strip count
    9. __________ Conduct monthly comparative counting between analysts (refer to SPC item 19)
  26. __________ Slide Storage
    1. __________ Remove oil by dipping in xylene (or equivalent), 15-20 sec
    2. __________ Air dry
    3. __________ Place in suitable storage (item 9)
    REPORTS
  27. __________ Records and Reporting
    1. __________ Maintain record of strip count for each smear examined
    2. __________ Compute DMSCC/mL, multiply number of cells counted (strip count) by the SSF (item 10.c.2.b.)
    3. __________ Report somatic cell counts as DMSCC/mL, record only first two left hand digits, round as necessary
      1. __________ If the third digit is 5 round the second number using the following rules
        1. __________ When the second digit is odd round up (odd up, 235 to 240)
        2. __________ When the second digit is even round down (even down, 225 to 220)
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