Release No. 0291.96 Remarks Prepared for Secretary Dan Glickman U.S. Forum on World Food Summit Washington, DC--June 3, 1996 Thank you for coming today and participating in our first public forum on the World Food Summit. The views and ideas that you share with us are immensely important as we proceed in the development of a United States position for this November Summit in Rome. Last fall, I spoke to the Food and Agriculture Organization's ministerial meeting in Quebec. I told the delegates that President Clinton believes strongly in the importance of food production and distribution to the welfare of the international community. Global food security is one of his priorities, and the United States will continue to play a leadership role in helping other countries overcome hunger and malnutrition. USDA, the State Department, the U.S. Agency for International Development, and a number of other agencies have been working together to prepare for the Summit. Today's forum is part of that ongoing process. DOMESTIC FOOD SECURITY The fight to end hunger has been going on for a long time -- much too long. Even here in the United States, one of the richest nations in the world, USDA has battled hunger and malnutrition since the 1930s. We run the food stamp program that helps 27 million low-income Americans put food on the table. We run the Women, Infants and Children program, so pregnant women get the nutrition they need for healthy babies, and newborns get a good nutritional start in life. And USDA runs the school lunch program to ensure 25 million kids don't have to learn on an empty stomach. But it's not enough. I've recently committed USDA to leading a national effort to coordinate public and private projects to recover healthful, uneaten food before it goes to waste. Food recovery is one of my highest personal priorities as Secretary of Agriculture. I believe government must continue to take a leading role in ending hunger in America. GLOBAL FOOD SECURITY Government also has a role globally in food security. Though some in this country still experience hunger and malnutrition, we are fortunate that we have never experienced famine. We are an exception. For many countries, food security is a matter of national security. Therefore, it is a matter of world peace. Helping the less fortunate is our humanitarian duty, and we all must take up the challenge. Over the past two decades, the international community has taken great strides in reducing the number of chronically undernourished people in developing countries. Still, almost 800 million people continue to suffer. That is simply unacceptable. Since 1950, the U.S. has contributed more than $220 billion in official development assistance grants and loans to support economic development of low-income countries. I am proud to say that agriculture has been the flagship of this assistance program.Over the past 42 years, PL-480, the U.S. Food for Peace Program, has provided 370 million metric tons of commodities valued at $47 billion. But today we must look to the future. LONG AND SHORT TERM In the short term, weather conditions have caused a sharp decline in 95/96 world cereal production, and an accompanying decline in end-of-year world cereal stocks to the lowest level in 20 years. The result has been a large increase in international cereal prices, which is aggravating food costs for some importing countries. We believe strongly that this situation is short-term. We must work through the current price spikes. We should not let them distract us from the long-term, structural problem of food security that needs to be dealt with. In the long term, a study by USDA's Economic Research Service shows that even under relatively favorable assumptions, available food aid will be increasingly inadequate to meet the future emergency and chronic needs of certain countries. SELF-RELIANCE Therefore, reliance only on food aid is not the answer. We must begin to look for ways to enable food-deficit countries to take greater responsibility for their own food security. As many traditional donor nations face budget concerns, food aid and development assistance will continue to diminish. Hard decisions will have to be made to reduce dependence on external assistance and increase self-reliance in food-deficit countries. A recent FAO paper suggests developing countries can do a lot by: changing policies that do little to encourage agricultural production; allowing the market to work in a free flow of goods; and assuring a climate of political stability to encourage investment. The core issue is finding the political will to focus attention, and resources, on the food system and on rural society -- to recast policies to favor agriculture. At the same time, new agricultural production policies should be based on comparative advantage, not agricultural protectionism. The U.S. certainly doesn't have all the answers, but we stand ready to work with all countries that are committed to taking steps toward greater self-reliance in food. FREER AND FAIR TRADE As we consider steps to improve food security, we should keep in mind that the Uruguay Round was not the end of the process of trade liberalization. More work remains to be done in the years ahead, and the U.S. will continue to take a leadership role in that process. In response to concerns that it could present short-term problems in agriculture for developing countries, especially low-income, food-deficit countries, the Agreement recognized the special needs of these countries by providing them special treatment for a transition period. Also, keep in mind that the Uruguay Round Agreement is expected to stimulate growth in the world economy by as much as $5 trillion over 10 years. This world economic growth will stimulate foreign investment in developing countries -- investment which will boost their gross domestic products and bring the added benefits of technology transfer. The developing countries that adjust most effectively will reap the most benefit from liberalized trade. On the other hand, the benefits to all nations that we expect from trade reforms would be stifled by introducing production- and trade-distorting policies in the name of food security. We continue to stand by our commitment to freer and fairer trade. We will remain an open market and reliable supplier to the world. CONSERVATION Just as we shouldn't look at low stocks and high prices as a situation that will continue indefinitely, neither should we look at the rising rate of agricultural production as a given. My mother used to tell me a story about a farmer who had a goose that laid golden eggs -- one each day. To get all the eggs at once, the shortsighted farmer killed the goose -- and got no more eggs AT ALL. It's a cautionary tale which all nations would do well to heed. We must conserve and sustain the farmland and water we need to produce food. The integration of environmental concerns into sustainable development is essential to long-term food security. RESEARCH A few years back, The Economist suggested seven wonders of the modern world. These were things that would stun any person from another century who saw and understood them. No sooner was the list printed, than the magazine received over 150 suggestions for the 8th wonder. Various improvements in agriculture got several votes. However, the editors wrote, "The huge increase in the world's food production is wonderful, but it is the result of many moderate wonders, not one big one." To me, those "moderate wonders" are spectacular examples of agricultural research. To meet the growing demand for food and fiber worldwide as well as to conserve our natural resources, we will need all the technology we can With global population expected to nearly double in 40 years, global food security will hinge on scientific innovation. Fortunately, the U.S. has a rich history of public- and private-funded research. To feed the world of the next century, technology must be our ally -- to find a heartier strain of wheat, reduce our reliance on chemicals and pesticides, or produce crops with far less water. We are already developing new breeds of plants that will improve nutrition levels in developing countries, including high lysine rice and carrots rich in beta carotene. Research like this is a crucial factor in the food security equation. Furthermore, as we rely increasingly on products created by new technologies, we will simply have to be rational about the use of biotechnology. We must apply timely, science-based, and fair review procedures to its application and its products. U.S. COMMITMENT Overall, we must stand by our commitment to help developing nations find solutions to their growing food needs. Today, the world is more connected than ever before by trade in goods and services, information and ideas. Countries must beware of the dangers of political and economic isolationism. It inevitably leads to a lower standard of living, to fewer jobs, and to a greater risk of conflict. While the impetus for food security must come from the developing countries themselves, we recognize that the donor community also has an important role to play. Like other nations, we are using our preparation for the Food Summit as an opportunity to consider our future policies in world food security. We will continue to provide leadership for an integrated approach to economic growth. This means an approach that includes: food aid...., development assistance..., recognition of the essential role of women, population, and health factors..., critical attention to sustainable development.., and strong support for agricultural research. I will be the first to say that we don't have all the answers right now. That is why we are seeking your views here today. I see this forum as the continuation of an ongoing process leading up to the Rome Summit. CONCLUSION No nation can go it alone in this world. The world is getting smaller and more connected than ever before. The World Food Summit will focus necessary international attention on the critical issue of world food security. The United States is committed to working to make this summit an important and productive event. We look forward to your valuable insights in helping us to address the problems of hunger, famine, and malnutrition at home and around the world. Thank you for coming. # NOTE: USDA news release and media advisories are available on the Internet. Access the USDA Home Page on the World Wide Web at http://www.usda.gov