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Restoring Louisiana's Marine Habitat
NOAA is nearing completion of phase I of its largest marine habitat project in Louisiana. The project is restoring an 800-acre barrier island to create beach and marsh habitat, which will protect louisiana's coastal communities from wind, waves and flooding. Offshore sediment is being pumped onto the eroding barrier island to increase its width and height, and new sand fences are being installed to create dunes. Native plants and vegetation are being planted for intertidal marsh habitat. During the 20th century, coastal Louisiana lost over 1.2 million acres of land, an area more than 25 times larger than Washington, D.C. This and other restoration projects help reverse land loss trends and provide vital habitat for Gulf fisheries.
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Benefits of Seafood Outweigh Risks
NOAA commissioned the National Academy of Sciences to conduct a thorough review of the scientific evidence about seafood and health, and to help integrate the message of benefits and risks of eating seafood for the American consumer. The findings are clear: Seafood is nutritious and safe, and Americans should eat a variety of fish and shellfish for a heart-healthy diet. Coinciding with the Academy's report, researchers from the Harvard School of Public Health released findings of an un-affiliated study on the benefits of eating seafood for cardiovascular health. The Harvard study concludes that regular consumption of seafood cuts the risk of death from heart disease by 36 percent and total human deaths by 17 percent.
Both of these independent and credible studies recommend Americans eat fish in accordance with existing guidelines established by the U.S. government. Specifically, people should eat seafood regularly and vary the species to increase nutritional value and decrease exposure to environmental contaminants. Children under 12 and women who are pregnant, nursing, or may become pregnant should also eat seafood regularly, up to 12 ounces (including a cap of 6 ounces of canned tuna), and avoid the "big four" large fish that are higher in mercury content than other species: shark, swordfish, tilefish, and king mackerel.
Resources for More Information
Institute of Medicine Report Brief
IOM Press Release
IOM Fact Sheet
Harvard Study Press Releas
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Third Annual Seafood Cookoff Hailed a Success
Fisheries Director Bill Hogarth recently served as one of five judges for the third annual "Great American Seafood Cookoff" in the Big Easy. Among the delicacies Hogarth sampled (and loved!) at the cookoff: Alaskan halibut, salmon and crab roulade, sausage of the sea from Michigan, wild Georgia shrimp and crab cake, seared largemouth bass from Kentucky, a delectable seafood platter from Louisiana titled "rebuilt," Chesapeake oyster stew from Maryland, skillet seared haddock with lobster from Massachusetts, and of course the winning dish, crispy snapper with Gulf shrimp from Florida. The cookoff helped publicize the mounting evidence of human health benefits of seafood, along with ideas for how to prepare seafood dishes the whole family will love. Learn more about the cookoff or try some of the competing recipes. Profiles of the contestants and their recipes are linked on the left-hand side of the cookoff site.
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Protecting Alaska's Marine Habitat
NOAA has designated a large marine area off the Aleutian Islands in Alaska as a critical habitat conservation area. Fishing activities that can destroy sensitive habitats on the ocean floor will be restricted to preserve this important sea area. This designation follows a similar action taken by NOAA in June to protect the ocean floor off the Pacific coastal states, and President Bush's recent designation of the Northwest Hawaiian Islands as a national monument to protect the marine ecosystem there. Read and learn more about this designation.
Read the Full Story
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Sockeye the Humpback Freed
Thanks to the diligence of crew and passengers aboard local whale watch companies, NOAA and partners were able to disentangle a humpback off Masachusetts on June 9. Fortunately, when the whale watchers reported the struggling whale to NOAA, the research vessel Nancy Foster was in the vicinity conducting tagging research on humpbacks in the Stellwagen Bank National Marine Sanctuary. Scientists launched into action to free the whale, known as "Sockeye" to those who have studied him.
Read the Full Story
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President Sets Aside Largest Marine Conservation Area on Earth
On June 15, 2006, President Bush created the world’s largest marine conservation area off the coast of the northern Hawaiian Islands in order to permanently protect the area’s pristine coral reefs and unique marine species. The President designated the area a national monument. Permits will be required for activities related to research, education, conservation and management, native Hawaiian practices and non-extractive special ocean uses. The commercial and recreational harvest of precious coral, crustaceans and coral reef species will be prohibited in monument waters, and commercial fishing in monument waters will be phased out over a five-year period. Oil, gas and mineral exploration and extraction will not be allowed anywhere in the monument.
Read the President's Announcement
Read More About It
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NOAA
Presents 2006 Stewardship Awards
On June 6, 2006, NOAA presented the innaugural
Sustainable Fisheries Leadership Awards
to six outstanding individuals and organizations.
The awards program recognizes outstanding
performance, achievements and leadership
by industries, organizations and individuals
whose contributions to science and management
have served to promote best stewardship
practices for the sustained use of the
nation’s living marine resources.
Learn
More About the Award Recipients
Read
the Press Release
Watch
a Video Highlighting Award Recipients
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Should
Striped Bass Fishing Be Allowed in Federal
Marine Waters?
In a move to rebuild striped bass populations, federal waters (three-200 miles
offshore) were closed to fishing for the species in 1990. The stock was deemed "fully
restored" in 1995, and now has grown to record abundance. With regulations
in place to prevent future overfishing, should recreational and commercial fisheries
be allowed to expand into offshore waters? Today, any striped bass caught beyond
three miles offshore must be thrown back, even if they are dead. NOAA has extended
the comment period on a proposal to re-open the offshore striped bass fishery.
Send comments by June 26th to: bass.comments@noaa.gov. Read
the Proposal
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NOAA
Helps Sailors Avoid Whales
With NOAA's help, sailors in the Volvo
Ocean Race are safely navigating through
active marine mammal waters of the North
Atlantic. Throughout the race's trek across
the North Atlantic, NOAA's aerial survey
team aboard a NOAA Twin Otter aircraft
confirms sightings of migrating right whales
and communicates this valuable information
to race organizers. The race, currently
making its way through the ports at Baltimore,
Annapolis and New York City, began in Spain
in November and ends in Sweden in June. Read
more about it.
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Investigating
Marine Mammal Strandings
Over the past year, marine mammal biologists
and veterinarians at NOAA Fisheries Service
have been diligently conducting necropsies
on the 36 whales that stranded and died
in North Carolina in January 2005. The
agency has been working to determine the
cause of this unfortunate stranding event.
On March 29, the agency announced the much
anticipated conclusion of the necropsies. Read
the announcement and learn more about marine
mammal strandings.
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Essential
Fish Habitat Protected off West Coast
NOAA has designated more than 150,000
square miles of marine waters off the West
Coast as essential fish habitat. The plan
prohibits fishing methods within much of
this area that can cause long-term damage
to the ocean floor, such as bottom trawling.
Now important marine fish habitats off
the West Coast will now get much-needed
protection! Read
more about it
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Smart
Gear Competition in Full Swing
Have a great idea for how to reduce fisheries
bycatch? Your idea could turn into $25,000
if you enter the World Wildlife Fund's
annual Smart Gear competition by March
15th! WWF created the international smart
gear competition to inspire and reward
innovative, practical and cost-effective
ideas that allow fishermen to fish "smarter" --
better targeting their intended catch while
reducing bycatch. The competition will
award a $25,000 grand prize and two $5,000
runner-up prizes to the best ideas. For
more information on how to enter, visit
the Smart
Gear Web site.
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NOAA
Tracks Whale Calls Over Large Distances
NOAA researchers and their partners
have developed passive listening devices designed to record the
calls of the Earth's great whales. These moored autonomous hydrophones
record sounds in the water, but do not actively emit sounds themselves.
The new technology can be applied world-wide to investigate the
populations and ranges of the great whales. Locating calling whales
enables researchers to identify apparent seasonal shifts in distribution.
Correlating these data with current field observations and an extensive
historical database of species distributions may help answer critical
population and stock management questions. The new technology can
be used in all the worlds oceans, but the pioneering program began
in the North Pacific. To date, more than 20 listening devices have
been deployed in the waters off Alaska.
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Protecting
Right Whales
NOAA has confirmed the year's 28th
unique sighting of a North Atlantic right whale mother-calf
pair, making 2005 one of the best calving years on record for
these rare and endangered animals. However, right whales still
face significant challenges, and NOAA is working to help recover
these magnificent animals. We released our new
strategy to reduce collisions between right whales and ships
on June 22, and we released our new Atlantic whale
take reduction plan on June 21.
For more information on NOAA's efforts to protect right whales,
read the July issue of Bill's
Corner . |
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Offshore
Aquaculture
On June 7, NOAA forwarded the National Offshore Aquaculture Act of 2005 to Congress
for action. The act aims to increase America's $1 billion fish farming industry
to a $5 billion industry within the next 20 years, and create an additional 150,000
jobs for coastal communities. NOAA says that only through aquaculture can the
U.S. generate the additional two million metric tons of seafood per year that
Americans will consume by 2025. More >>
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Marine
Life Posters Now Available!
For the first time since their last reprint in 1995, NOAA's popular marine
life posters are once again available to the public through the Government
Printing Office. The series includes eight beautiful posters of fish, mollusks,
whales, and sea turtles, which can be purchased online from GPO at $13.00 each.
View
and Order Posters Online or call GPO toll-free at: 866-512-1800 |
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Protecting
Fragile Corals
NOAA Fisheries Service has proposed to place both elkhorn and staghorn corals
on the list of threatened species under the Endangered Species Act. After concerned
stakeholders petitioned the agency to list the corals last year, the agency
conducted a comprehensive evaluation and determined that listing is warranted.
Recognition of the species' plight through listing promotes conservation actions.
Should the corals be list ed, the agency would develop a recovery plan for
them. The public may comment on the proposal until August 8th.
Read the proposal & comment
instructions |
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Managing Our Nation's Fisheries
II - Focus on the Future
The 26-page Summary
of Conference Findings for the recent conference, Managing
Our Nation's Fisheries II in Washington DC is now available!
Conference topic backgrounders:
Ecosystem
Approaches
Science & Management
Individual Fishery Quota Programs
Marine Protected Areas & Deep Water Corals
Reconciling Statutes
Overfishing & Rebuilding
Fisheries Governance |
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Recreational Fishing Strategic
Plan Unveiled
Every year, millions of Americans, both young and old, flock to
the coasts to participate in one of the country's oldest and most
beloved outdoor pastimes: marine sportfishing. Although their numbers
are growing by leaps and bounds, anglers contribute to the conservation
of marine fish stocks through a number of activities, such as the
increased practice of catch-and-release fishing. This month, NOAA
Fisheries rolled out its new plan for ensuring a prosperous future
for the sportfishing industry in the United States. Read
more about it. |
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Atlantic Sharks Get International
Protection
Sixty-three countries have unanimously agreed to an international
fisheries program for Atlantic sharks. Led by NOAA Fisheries Director
Bill Hogarth, the U.S. delegation pushed for and won a consensus
agreement to ban the wasteful practice of finning – slicing
the fin off the shark and discarding the carcass. The United States
banned finning in the Atlantic in 1993, and this binding agreement
will require other countries fishing in the Atlantic Ocean and Mediterranean
to do the same. Read
more about it. |
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FDA: Fish Help Fight Heart
Disease
The FDA now allows fish containing omega-3 fatty acids to be labeled
as a food choice that may help reduce the risk of coronary heart
disease, a significant health problem that causes 500,000 deaths
annually in the U.S.
"This new qualified health claim for omega-3 fatty acids should
help consumers as they work to improve their health by identifying
foods that contain these important compounds," said Dr. Lester M.
Crawford, Acting FDA Commissioner.
This news follows advice from the U.S. Departments of Health and
Human Services and Agriculture that Americans should eat at least
two servings of fish per week for a balanced, healthy diet. Read
more about it. |
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NPR Highlights Offshore Aquaculture
"
People around the world are eating a lot more fish
-- global consumption doubled in a recent 25-year period, to more than
90 million tons. Some 30 percent of the seafood eaten in the United
States this year will come from aquaculture farms, most of them in Asia.
But now several universities are working with the U.S. government to
improve fish farming practices -- and tap into a billion-dollar industry
in which the United States lags its competitors." source: National
Public Radio
Listen
to the NPR story in its entirety. |
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Click
image for larger version.
Hogarth & Sea Turtles Star in Comic Strip
On June 20th, Sunday comic pages around the nation featured NOAA's progress to
prevent sea turtles from becoming hooked on pelagic longlines. Fisheries Director,
Bill Hogarth, explains to Jack Elrod's Mark Trail how fishermen can avoid turtles
by switching the type of hook and bait used. Read
more about NOAA's scientific advancements to protect sea turtles in longline
fisheries. |
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Status of U.S. Fish Stocks for 2003
NOAA Fisheries is pleased to report to the American public that we have seen
the largest payoff to date of rebuilding and mangement efforts of our nation's
marine fisheries. Our annual report documents that we have taken a record 10
species off the overfished list and rebuilt 4 additional species to sustainable
levels. Overfishing activities have been stopped for 5 species. Read
more about it. |
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Take a Kid Fishing
Over 350 school children experienced the thrill of catch-and-release fishing
on the National Mall in Washington, DC in June 7th. And they were doing some
catching too! From koi to catfish, the day proved to be fun for all. Team NOAA
Fisheries was on the scene to provide education, from boating safety tips to
knot tying and fish identification. The event was part of National Fishing
and Boating Week, co-sponsored by the Recreational
Boating & Fishing Foundation |
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2004 Wetland Awards
NOAA Fisheries staff pose with awardee Dr. Francis Golet, Susan Golet, and
Senator John McCain at the awards reception on May 20, 2004. (l-r) Tom
Bigford, Susan-Marie Stedman, Senator McCain, Susan Golet, Dr. Golet, and
Brenda Rupli.
Read more about the
award
May
is National Wetlands Month
President
Announces Wetlands Initiative on Earth Day |
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U.S. Oceans Commission
The U.S. Oceans Commission was established under the Oceans Act of 2000, signed
into law by President Clinton on August 7, 2000. The Act established the
U.S. Commission on Ocean Policy to make recommendations for a coordinated
and comprehensive national ocean policy in coordination with the States,
a scientific advisory panel, and the public. This report makes recommendations
to the President and Congress on ocean and coastal issues. The President
then responds to these recommendations in a “National Ocean Policy” that
he submits to Congress.
Read
The Oceans Act of 2000 |
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North Atlantic Right Whales
Years of commercial hunting at the turn of the century severely depleted North
Atlantic right whale stocks. Whalers considered the animals the right whale
to hunt because they were slow moving, migrated close to shore, and stayed
afloat after being killed. Today, despite more than sixty years of protection,
there are only about 300 right whales left in the North Atlantic. For more
information, visit:
- NOAA's
Right Whale Site
- Center
for Coastal Studies' Right Whale Site |
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New Guide to Sharks, Tunas & Billfishes
Can't tell a dusky shark from a sandbar shark? NOAA Fisheries has joined efforts
with Rhode Island Sea Grant to produce a guide to help fishermen distinguish
between the species of sharks, tunas, and billfishes found off the East Coast
and Gulf of Mexico. This 124-page publication is a concise, richly visual guide
to 44 highly migratory species, offering at-a-glance physical descriptions,
habitat and distribution information, and diagnostic and field photographs,
including side-by-side comparisons of many similar species. Also includes information
about reducing the risk of shark attack. For more information about pricing
and how to order, read our press
release, go to the Rhode
Island Sea Grant Web site or
contact Jean Gallo at 401.874.6842. |
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Haddock Baby Boom Detected on Georges Bank
Recent stock surveys suggest the spawning haddock on Georges Bank have produced
the largest incoming group of young fish in forty years, and perhaps the largest
on record for the stock. Georges Bank haddock, a mainstay of the New England
groundfishery, were depleted to the lowest total levels ever recorded by 1991,
and mature fish were at their lowest by 1993. The stock has started to rebound
under conservation measures enacted for Georges Bank groundfish during the
1990s by both the U.S. and
Canada. How many are there? "A lot," says Dr. Russell Brown, who is
in
charge of a recent haddock stock survey. Read
more. |
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NOAA, Industry Develop Technology That Saves Sea Turtles
The Northeast Distant Fishery Experiment was conducted from 2001 through 2003
on the high seas of the Western Atlantic Ocean, in an area off New Foundland
known as the Grand Banks. In cooperation with Blue Water Fishermen's Association
and the Fisheries Research Institute, NOAA Fisheries worked to test various
fishing methods, such as bait and gear type, to determine which combinations
worked best to minimize sea turtle encounters in pelagic longline fisheries. Read
more about it. |
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New Health Advisory on Mercury in Seafood
The FDA and EPA have issued a new consumer
advisory on the risks of methylmercury in fish. Fish and shellfish
can be important parts of a healthy and balanced diet. They are good
sources of high quality protein and other nutrients; however, the
amount and type of fish you consume may need to be modified if you
are pregnant, planning to become pregnant, nursing, or a young child.
With a few simple adjustments, you can continue to enjoy these foods
in a manner that is healthy and beneficial. Read more in the overview
and frequently asked questions . |
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Congratulations Gordon!
Jordan St. John (left), director of NOAA's Office
of Public and Constituent Affairs, congratulates Gordon Helm
(right) for eight years of service to NOAA Public Affairs
and wishes him good luck in his new position as deputy director
of NOAA Fisheries' Office of Constituent Services. Gordon
may be contacted at 301-713-2379, ext. 151. |
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Inspection: Everyone's Concern
Harvesters, processors, government agencies, and
consumers have at least one concern in common when it comes to seafood:
product safety. Commercial fisheries have therefore developed elaborate
inspection systems and processes that check seafood products on the
deck, at the dock, in the plant, and at the counter. |