Pou 2-5 (12-08) Egg Products National Agricultural Statistics Service USDA Washington, D.C. Released December 31, 2008, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Egg Products" call Toby Paterson at (202) 720-0585, office hours 8:00 a.m. to 4:30 p.m. ET. Shell Eggs Broken Up Slightly from Last Year Shell eggs broken totaled 160 million dozen during November 2008, up slightly from November a year ago, but 13 percent below the 183 million broken last month. November 2008 contained 20 weekdays and 5 Saturdays, and 2 holidays. November 2007 contained 22 weekdays and 4 Saturdays, and 2 holidays. During calendar year 2008 through November, shell eggs broken totaled 1,885 million dozen, up 3 percent from the comparable period in 2007. To date, cumulative total edible product from eggs broken in 2008 was 2,465 million pounds, up 3 percent from 2007. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. The best available data at the time of publication were used. Shell Eggs Broken: Federally Inspected, United States, November 2008 ------------------------------------------------------------------------------- : : : :Percent of : Nov : Oct : Nov :----------- Inspected Item : 2007 : 2008 : 2008 : Nov : Oct : : : :2007 :2008 ------------------------------------------------------------------------------- :------ 1,000 Dozen ------ Percent : Shell Eggs Broken :159,595 183,158 159,669 100 87 :------ 1,000 Pounds ----- Percent : Edible Product from Shell Eggs Broken : Whole :142,160 159,702 136,777 96 86 White : 43,183 56,769 44,289 103 78 Yolk : 22,566 28,465 26,964 119 95 : Total :207,909 244,936 208,030 100 85 : Inedible Product from Shell Eggs Broken : 18,230 20,639 18,221 100 88 ------------------------------------------------------------------------------- Shell Eggs Broken: Federally Inspected, Cumulative, United States, January-November, 2007-08 -------------------------------------------------------------------------------- : Period : 2008 Inspected Item :-----------------------------: as % of :Jan-Nov, 2007 :Jan-Nov, 2008 : 2007 -------------------------------------------------------------------------------- : ------ 1,000 Dozen ----- Percent : Shell Eggs Broken : 1,838,083 1,885,135 103 : ----- 1,000 Pounds ----- Percent : Edible Product from Shell Eggs Broken : Whole : 1,546,269 1,572,839 102 White : 557,358 582,699 105 Yolk : 296,098 309,450 105 : Total : 2,399,725 2,464,988 103 : Inedible Product from Shell Eggs Broken : 209,640 213,659 102 -------------------------------------------------------------------------------- Reliability of Egg Product Estimates Data Sources: Data for the "Egg Products" report are obtained from Egg Products Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under continuous USDA supervision. Reports are currently received from approximately 60 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants, therefore, there are no statistical estimation and sampling errors. Subscription Information To subscribe to NASS reports or to order single copies, call toll free, 1- 800-999-6779. You may write: ERS/NASS, 5285 Port Royal Rd., Springfield, VA 22161.