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Biochem J. 1955 November; 61(3): 453–456.
PMCID: PMC1215812
The isolation of n-pentadecanoic and n-heptadecanoic acids from shark (Galeorhinus australis Macleay) liver oil
Isobel M. Morice and F. B. Shorland
Fats Research Laboratory, Department of Scientific and Industrial Research, Wellington, New Zealand
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Selected References
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  • GRAY, FV; PILGRIM, AF; RODDA, HJ; WELLER, RA. Volatile fatty acids in the rumen of the sheep. Nature. 1951 Jun 16;167(4259):954. [PubMed]
  • HANSEN, RP; McINNES, AG. Volatile acids of ox perinephric fat. Nature. 1954 Jun 5;173(4414):1093. [PubMed]
  • HANSEN, RP; SHORLAND, FB; COOKE, NJ. The occurrence of n-heptadecanoic acid (margaric acid) in hydrogenated mutton fat. Biochem J. 1954 Dec;58(4):513–515. [PubMed]
  • HANSEN, RP; SHORLAND, FB; COOKE, NJ. The occurrence of n-pentadecanoic acid in hydrogenated mutton fat. Biochem J. 1954 Dec;58(4):516–517. [PubMed]
  • JAMES, AT; MARTIN, AJP. Gas-liquid partition chromatography; the separation and micro-estimation of volatile fatty acids from formic acid to dodecanoic acid. Biochem J. 1952 Mar;50(5):679–690. [PubMed]
  • HANSEN, RP; SHORLAND, FB; COOKE, NJ. The occurrence of n-pentadecanoic acid in hydrogenated mutton fat. Biochem J. 1954 Dec;58(4):516–517. [PubMed]
  • SHORLAND, FB; BRUCE, LW; JESSOP, AS. Studies on the composition of horse oil. II. The component fatty acids of lipids from fatty tissues, muscle and liver. Biochem J. 1952 Nov;52(3):400–407. [PubMed]
  • SHORLAND, FB; GERSON, T; HANSEN, RP. The branched-chain fatty acids of butterfat. 6. Further investigations on the C15 saturated acids. Biochem J. 1955 Feb;59(2):350–352. [PubMed]