From: djellis@stw.doc.state.mn.us
Sent: Monday, November 06, 2000 10:26 AM
To: fdadockets@oc.fda.gov
Subject: What's in your food?


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

Please test and label genetically engineered foods.


Sincerely

Deb Ellis
Lakeland, Minnesota 55043