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Introduction. PART I: The Basics. Chapter 1: Just for Openers, the Right Tools and Glasses. Chapter 2: Methods to the Madness. Chapter 3: Setting Up Your Home Bar. Chapter 4: Charts and Measures. PART II: Short Shots from American Whiskey to Wine. Chapter 5: American and Canadian Whisk(e)y. Chapter 6: Ape;ritifs. Chapter 7: Beer. Chapter 8: Brandy. Chapter 9: Cognac and Armagnac. Chapter 10: Cordials and Liqueurs. Chapter 11: Gin. Chapter 12: Irish Whiskey. Chapter 13: Rum. Chapter 14: Scotch Whisky. Chapter 15: Tequila and Mezcal. Chapter 16: Vodka. Chapter 17: Wine. PART III: The Recipes. Chapter 18: Recipes From A to Z. Chapter 19: Those Famous Pousse-Cafe;s. Chapter 20: Punches. Chapter 21: Non-Alcoholic Drinks. PART IV: The Part of Tens. Chapter 22: At Least Ten Cures and Lores. Chapter 23: Ten Thousand Web Sites and Other Resources. Drinks Index. Topics Index.