Monitoring Risk Factors

2004

Cotton PA, Subar AF, Friday JE, Cook A. Dietary sources of nutrients among US adults, 1994 to 1996. J Am Diet Assoc 2004 Jun;104(6):921-30.

Millen AE, Dodd KW, Subar AF. Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: The 1987, 1992, and 2000 National Health Interview Survey results. J Am Diet Assoc 2004 Jun;104(6):942-50.

2003

Berrigan D, Dodd K, Troiano RP, Krebs-Smith SM, Barbash RB. Patterns of health behavior in US adults. Prev Med 2003 May;36(5):615-23.

2002

Stables G, Subar AF, Patterson B, Heimendinger J, Van Duyn MAS, Nebeling L. Fruit and vegetable consumption and awareness in US adults: Results of the 1991 and 1997 5 A Day for Better Health Program Surveys. J Am Diet Assoc 2002;102:809-817.

2001

Karpati AM, Rubin CH, Kieszak SM, Marcus M, Troiano RP. Stature and Pubertal Stage Assessment in American Boys: The 1988-1994 Third National Health and Nutrition Examination Survey. J Adol Health (in press for March 2002).

Van Duyn MA, Kristal AR, Dodd K, Campbell MK, Subar AF, Stables G, Nebeling L, Glanz K. Association of awareness, intrapersonal and interpersonal factors, and stage of dietary change with fruit and vegetable consumption: a national survey. Am J Health Promot 2001;16:69-78.

2000

Dixon LB, Sundquist J, Winkleby MA. Differences in energy, nutrient, and food intakes in a national sample of Mexican-American women and men: findings from the Third National Health and Nutrition Examination Survey, 1988-1994. Am J Epidemiol 2000;152:548-57.

Kumanyika SK, Krebs-Smith SM. Preventive nutrition issues in ethnic and socioeconomic groups in the United States. In: Bendich A, Deckelbaum RJ, eds. Preventive Nutrition Volume II, Primary and Secondary Prevention Totowa NJ: Humana Press Inc.; 2000. p. 325-560. [View Summary]

Radimer KL, Subar AF, Thompson FE. Nonvitamin, nonmineral dietary supplements: issues and findings from the third National Health and Nutrition Examination Survey. J Am Diet Assoc 2000;100:447-54.

Troiano RP, Briefel RR, Carroll MF, Bialostosky K. Energy and fat intakes of children and adolescents in the United States: data from the National Health and Nutrition Examination Surveys. Am J Clin Nutr 2000 Nov;72(5 Suppl):1343S-1353S.

1999

Ramsey SD, Freedman AN, Berry K, Andersen MR, Urban N. Prevalence of pedigrees suggestive of hereditary nonpolyposis colorectal cancer among a community sample of women eligible for screening mammography. Community Genetics 1999;2:173-8.

Troiano RP, Flegal KM. Overweight prevalence among youth in the United States: why so many different numbers? Int J Obes Relat Metab Disord 1999;23:S22-7.

Troisi R, Freedman AN, Devesa S. Incidence of colorectal carcinoma in the US: an update of trends by gender, race, age, subsite, and stage, 1975-1994. Cancer 1999;85:1670-6.

1998

Harnack L, Block G, Subar AF, Lane S. Cancer prevention-related nutrition knowledge, beliefs, and attitudes of US adults: 1992 NHIS Cancer Epidemiology Supplement. J Nutr Educ 1998;30:131-8.

Krebs-Smith SM. Progress in improving the diet to reduce cancer risk. Cancer 1998;83:1425-32.

Subar AF, Krebs-Smith SM, Cook A, Kahle LL. Dietary sources of nutrients among US adults, 1989-91. J Am Diet Assoc 1998;98:537-47.

Subar AF, Krebs-Smith SM, Cook A, Kahle LL. Dietary sources of nutrients among US children, 1989-91. Pediatrics 1998;102:913-23.

Troiano RP, Flegal KM. Overweight children and adolescents: description, epidemiology, and demographics. Pediatrics 1998;101:487-504.

1997

Breslow RA, Subar AF, Patterson BH, Block G. Trends in food intake: the 1987 and 1992 National Health Interview Surveys. Nutr Cancer 1997;28:86-92.

Gerlach KK, Shopland DR, Hartman AM, Gibson JT, Pechacek TF. Workplace smoking policies in the United States: results from a national survey of over 100,000 workers. Tob Control 1997;6:199-206.

Harnack L, Block G, Subar AF, Lane S, Brand R. Association of cancer prevention-related nutrition knowledge, beliefs and attitudes to cancer prevention dietary behavior. J Am Diet Assoc 1997;97:957-65.

Patterson BH, Krebs-Smith SM, Subar AF. Correction and revision of conclusions--dietary trends in the United States. N Engl J Med 1997;337:1846; discussion 1846-8.

1996

Krebs-Smith SM, Cook A, Subar AF, Cleveland L, Friday J, Kahle LL. Fruit and vegetable intakes of children and adolescents in the United States. Arch Pediatr Adolesc Med 1996;150:81-6.

Shopland DR, Hartman AM, Gibson JT, Mueller MD, Kessler LG, Lynn WR. Cigarette smoking among US adults by state and region: estimates from the Current Population Survey. J Natl Cancer Inst 1996;88:1748-58.

Slesinski MJ, Subar AF, Kahle LL. Dietary intake of fat, fiber and other nutrients is related to use of vitamin and mineral supplements in the United States: the 1992 National Health Interview Survey. J Nutr 1996;126:3001-8.

1995

Kant AK, Schatzkin A, Graubard BI, Ballard-Barbash R. Evening eating and its relation to self-reported body weight and nutrient intake in women, CSFII 1985-86. J Am Coll Nutr 1995;14:358-63.

Krebs-Smith SM, Cook DA, Subar AF, Cleveland L, Friday J. Assessing fruit and vegetable intakes: toward the year 2000. Am J Public Health 1995;85:1623-29.

Krebs-Smith SM, Heimendinger J, Patterson BH, Subar AF, Kessler R, Pivonka E. Psychosocial factors associated with fruit and vegetable consumption. Am J Health Promot 1995;10:98-104.

Mares-Perlman JA, Subar AF, Block G, Greger JL, Luby MH. Zinc intake and sources in the US adult population: 1976-80. J Am Coll Nutr 1995;14:349-57.

Patterson BH, Harlan LC. Block G, Kahle L. Food choices of whites, blacks, and Hispanics: data from the 1987 National Health Interview Survey. Nutr Cancer 1995;23:105-19.

Serdula MK, Coates RJ, Byers T, Simoes E, Mokdad AH, Subar AF. Fruit and vegetable intake among adults in 16 states: results of a brief telephone survey. Am J Public Health 1995;85:236-9.

Shopland DR, Hartman AM, Repace JL, Lynn WR. Smoking behavior, workplace policies, and public opinion regarding smoking restrictions in Maryland. Md Med J 1995;44:99-104.

Slesinski MJ, Subar AF, Kahle LL. Trends in vitamin and mineral supplement use in the US: the 1987 and 1992 National Health Interview Surveys. J Am Diet Assoc 1995;95:921-3.

Subar AF, Heimendinger J, Patterson B, Krebs-Smith SM, Pivonka E, Kessler R. Fruit and vegetable intake in the US: the baseline survey of the Five A Day for Better Health Program. Am J Health Promot 1995;9:352-60.

1994

Kumanyika SK, Landis JR, Matthews YL, Weaver SL, Harlan LC, Harlan WR. Secular trends in blood pressure among adult blacks and whites aged 18-34 years in two body mass index strata, United States, 1960-1980. Am J Epidemiol 1994;139:141-54.

Subar AF, Ziegler RG, Patterson BH, Ursin G, Graubard B. US dietary patterns associated with fat intake: the 1987 National Health Interview Survey. Am J Public Health 1994;84:359-66.

Thompson FE, Dennison BA. Dietary sources of fats and cholesterol in US children aged 2 through 5 years. Am J Public Health 1994;84:799-806.

Ursin G, Ziegler RG, Haile RW, Subar AF, Graubard B, Hoover R. Re: Dietary patterns associated with a low-fat diet in the National Health Examination Follow-up Study: identification of potential confounders for epidemiologic analyses. Am J Epidemiol 1994;140:582-3. [Letter]