PURPOSE
The Broiler Hatchery survey provides estimates of number
of eggs placed into hatcheries to be used for broiler production
and the number of chicks hatched and placed into feeding operations.
COVERAGE
Hatchery information is collected from all hatcheries producing
broiler type chicks whether for sale, for their own use in
integrated operations (whether or not transactions are for
cash), or for hatchery supply flocks.
All known hatcheries hatching eggs for broiler production
are contacted for information on a weekly basis in 19 states.
In May 2001, the program expanded from 15 to 19 states. The
original 15 states are: Alabama, Arkansas, California, Delaware,
Florida, Georgia, Maryland, Mississippi, North Carolina, Pennsylvania,
South Carolina, Tennessee, Texas, Virginia, and West Virginia.
The four states added are: Kentucky, Louisiana, Missouri,
and Oklahoma. Eleven additional states are surveyed as part
of the monthly Chicken and Egg survey. All states are surveyed
in December.
CONTENT
The Chicken Hatchery survey includes counts of eggs set in
incubators, chicks hatched, chick placements into feeding
operations, and hatchery capacity. Chicks hatched for research
purposes are included, while research and pharmaceutical use
of unhatched eggs and embryos are not included.
FREQUENCY
Broiler hatcheries are surveyed weekly in the 19 major producing
states and monthly in 11 additional states. Hatcheries producing
chicks for future egg production are surveyed monthly.
METHODS
NASS maintains a list of chicken hatcheries. Each week, approximately
330 operations receive a questionnaire referring to the previous
week and asked to respond by Wednesday. Those that do not
respond within a specified time period are phoned. Imputation
methods are employed for operations not reporting using historical
data and current data relationships from similar size operations.
Reports received too late to be summarized for the current
week are still processed for the next week and revised estimates
may be published based on these data. The reference period
is the entire week ending on Saturday.
PRODUCTS
The Broiler Hatchery report is released each Wednesday. Estimates
of the number of broiler eggs set in incubators and broiler
chicks placed for meat production are provided by state and
a 19-state total. Six weeks of estimates are included in each
report. The monthly Chicken and Eggs report contains egg production
for major producing states, all other states total, and the
U.S.
USES
The primary use of the weekly reports are to forecast future
supplies of poultry meat and related prices. Producers and
processors use these data for marketing and business decisions.
Trade organizations, economists, and other analysts use the
data to monitor the health of the industry and assess the
industry’s contribution to the agricultural sector.
SPECIAL FEATURES
RELATED PROGRAMS
Chicken and Eggs
Poultry Slaughter
Poultry Production and Value Summary
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